SOUTH PARK COUNTRY CLUB
Latest Score
84
Last Inspected
Oct 22, 2025
Violations
27
Critical
15
Inspection History
Oct 22, 2025
Score: 84
Feb 6, 2025
Score: 90
Jun 6, 2024
Score: 95
What People Say
All reviewsCountry club with golf, a pool, and sand volleyball, plus rooms and wedding facilities.
Summarized with AI
Inspection Reports
B October 28, 2025 FOLLOWUP Score: 100 0 violations
No violations recorded for this inspection.
P October 28, 2025 FOLLOWUP Score: 0 0 violations
No violations recorded for this inspection.
P October 27, 2025 ENFORCEMENT ACTIONS Score: 0 0 violations
No violations recorded for this inspection.
C October 22, 2025 REGULAR Score: 84 9 violations 5 critical
PROPER DATE MARKING AND DISPOSITION
Food not clearly marked to indicate the date or day by which the food shall be consumed, sold or discarded. (Diced tomatoes)
Wiping cloths: properly used and stored
Chemical sanitizing solution container placed on floor.
Single use/single service articles: properly stored, used
Re-use of single service items.
Food separated and protected
Ready-to-eat food subject to contamination by raw animal product. (Raw ground beef stored over cooked pasta.)
SEWAGE AND WASTEWATER PROPERLY DISPOSED
Sewage and waste water not disposed of in an approved manner. (Sewage leak in basement)
PROPER HOT HOLDING TEMPERATURES
TCS food not maintained at 57°C (135°F) or above. (Steam well holding nacho cheese and gravy at 115 degrees F.) (discarded)
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Toxic items improperly stored. (Chemical bottles stored next to food product.)
NO BARE HAND CONTACT WITH READY-TO-EAT FOODS OR APPROVED ALTERNATE METHOD FOLLOWED
Bare hand contact with ready to eat foods. (Employee observed squeezing lemon without a barrier.)
Contamination prevented during food preparation, storage and display
Food not stored at least 6 inches above the floor. (Inside of walk-in cooler and freezer.)
P October 22, 2025 COMPLAINT Score: 0 0 violations
No violations recorded for this inspection.