C Failed - Critical Violations Found
HAYMARKET BISTRO
FOOD SERVICE ESTABLISHMENTLatest Score
96
Last Inspected
Feb 25, 2026
Total Violations
1
Critical
1
Recent Inspection History
C
Most Recent
Feb 25, 2026
Score: 96
A
2nd Most Recent
Aug 25, 2025
Score: 98
A
3rd Most Recent
Feb 17, 2025
Score: 98
Detailed Inspection Reports
A March 4, 2026 (FOLLOWUP) Score: 100 0 violations
March 4, 2026 (FOLLOWUP)
Score: 100 0 violations
No violations recorded for this inspection.
C February 25, 2026 (REGULAR) Score: 96 1 violation 1 critical
February 25, 2026 (REGULAR)
Score: 96 1 violation 1 critical
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. (cooked chicken, yogurt, cheeses with internal temperatures of 47F-50F in reach in)
A August 25, 2025 (REGULAR) Score: 98 0 violations
August 25, 2025 (REGULAR)
Score: 98 0 violations
No violations recorded for this inspection.