EL NOPAL
Latest Score
100
Last Inspected
Jul 8, 2026
Violations
7
Critical
7
Inspection History
Jul 1, 2026
Score: 95
Oct 23, 2025
Score: 97
Nov 21, 2024
Score: 99
Inspection Reports
A July 8, 2026 FOLLOWUP Score: 100 0 violations
No violations recorded for this inspection.
C July 1, 2026 REGULAR Score: 95 1 violation 1 critical
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
The approved sanitizing solution for manual/mechanical ware-washing is not at the proper concentration. Food-contact surfaces not cleaned and sanitized. SET UP 3 COMPARTMENT SINK UNTIL DISH MACHINE IS AT PROPER CONCENTRATION SANITIZER 50 TO 100 PARTS PER MILLION
A October 23, 2025 REGULAR Score: 97 0 violations
No violations recorded for this inspection.
NA May 13, 2024 Score: 91 2 violations 2 critical
PROPER DATE MARKING AND DISPOSITION
several items in walk in not properly date marked
INSECTS, RODENTS AND ANIMALS NOT PRESENT
live insects observed in dishwasher area and stock room
NA December 20, 2021 Score: 86 4 violations 4 critical
FOOD IN GOOD CONDITION, SAFE, AND UNADULTERATED
Canned food products observed that indicate swelling, leaking, rusting or severe dents.
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. - Salsa holding at 52 and 69 degrees F - Sour cream and salsa holding at 46 degrees F in reach-in cooler
PROPER DATE MARKING AND DISPOSITION
Food not marked to indicate the date or day by which the food shall be consumed, sold or discarded (reach-in coolers, walk-in cooler). Not: The day of preparation shall be counted as day 1 or the day the original container was opened shall be counted as day 1.
SEWAGE AND WASTEWATER PROPERLY DISPOSED
Waste water not disposed of in an approved manner. - Leaking pipe at the dishwasher. - Leak at the bottom of the scrubing sink.