MISAWA HIBACHI & SUSHI BAR
Latest Score
77
Last Inspected
Mar 2, 2026
Violations
17
Critical
8
Inspection History
Mar 2, 2026
Score: 77
Jul 7, 2025
Score: 98
Dec 16, 2024
Score: 97
What People Say
All reviewsModern restaurant presenting sushi,, ramen, and hibachi fare in a casual setting.
"People say this restaurant serves fresh and delicious sushi, ramen, and hibachi. They highlight the generous portions, affordable prices, and unique sushi options. They also like the fast, friendly, and accurate service."
Summarized with AI
Inspection Reports
A March 9, 2026 FOLLOWUP Score: 100 0 violations
No violations recorded for this inspection.
C March 2, 2026 REGULAR Score: 77 15 violations 6 critical
Nonfood-contact surfaces clean
Soda nozzles soiled. Knife handles soiled.
VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS
A variance was not obtained from the regulatory authority for a specialized process when required.
Thermometers provided and accurate
Lack of proper thermometer for checking cooking and holding temperatures of TCS food.
Certified food protection manager
No certified food manager present.
CONSUMER ADVISORY PROVIDED FOR RAW & UNDERCOOKED FOODS
No consumer advisory for raw/undercooked food and/or otherwise processed to eliminate pathogens.
Ware washing facilities: installed, maintained, used, test strips
No quaternary ammonia chemica test kit.
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Employee food and drinks stored improperly inside reach-in coolers, on food storage counters, and on food equipment shelving. Liquid employee medication stored next to and above customer food.
Adequate hand washing facilities supplied and accessible
Dishes kept in hand sink basin.
Approved thawing methods used
Improper thawing method being used for TCS food.
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Unlabeled chemical bottles.
In-use utensils, properly stored
In use utensils stored in stagnant water at below 135 degrees F.
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Person-in-charge doesn’t demonstrate food safety knowledge.
Food separated and protected
Ready-to-eat food subject to contamination by raw animal product. Raw meats stored over produce and pasta.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Equipment is not maintained in good repair or does not allow for proper adjustment. Condensation build-up inside of reach-in cooler.
PROPER DATE MARKING AND DISPOSITION
Food not clearly marked to indicate the date or day by which the food shall be consumed, sold or discarded. (Egg rolls, cut leafy greens and various items.)
A July 7, 2025 REGULAR Score: 98 0 violations
No violations recorded for this inspection.