A Grade

1ST WOK CHINESE RESTAURANT

Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT

Latest Score

94

Last Inspected

Oct 16, 2025

Violations

2

Critical

2

Inspection History

A

Oct 16, 2025

Score: 94

A

Nov 5, 2024

Score: 92

C

May 9, 2024

Score: 87

Inspection Reports

A
October 16, 2025 REGULAR
Score: 94 0 violations

No violations recorded for this inspection.

P
May 9, 2024
Score: 87 2 violations 2 critical
Critical

TIME AS A PUBLIC HEALTH CONTROL: PROCEDURES AND RECORDS

food not kept hot or cold must have a written proof of the time to be disposed

Critical

PROPER DATE MARKING AND DISPOSITION

cooked fod items not served today must have a date label