PENN STATION
Latest Score
88
Last Inspected
Aug 31, 2026
Violations
16
Critical
9
Inspection History
Aug 31, 2026
Score: 88
Feb 10, 2026
Score: 81
Jul 2, 2025
Score: 93
Inspection Reports
C August 31, 2026 REGULAR Score: 88 4 violations 4 critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. (Reach-in cooler holding holding various deli and raw meats at 50 to 55 degrees F.) (Discarded)
INSECTS, RODENTS AND ANIMALS NOT PRESENT
Presence of roaches. 2 live roaches observed crawling on the kitchen floor.
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Unlabeled chemical bottles. Floor cleaner with bleach powder spilled onto plastic utensils. Chemicals stored over top of single service and food storage.
TIME AS A PUBLIC HEALTH CONTROL: PROCEDURES AND RECORDS
Not following written procedures for using time as a public health control. Not keeping time for french fries held at room temperature.
A February 19, 2026 FOLLOWUP Score: 100 0 violations
No violations recorded for this inspection.
C February 10, 2026 REGULAR Score: 81 12 violations 5 critical
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Person-in-charge doesn’t demonstrate food safety knowledge.
Certified food protection manager
No certified food manager present.
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Employee personal drinks improperly stored next to and above customer food. Observed next to deli slicer, above bread storage, and next to butter storage. (Corrected)
Adequate hand washing facilities supplied and accessible
Hand washing sink is not accessible. Containers stored on top of hand sink. Chair kept in front of hand sink.
PROPER COLD HOLDING TEMPERATURES
Par cooked fries held at 55 degrees F. (discarded) Cooler holding cut tomatoes, cut leafy greens and various items at 50 to 52 degrees F. (corrected)
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Unlabeled chemical bottles.
Food properly labeled; original container
Bulk food not stored in the product container or package in which it was obtained and without identifying label.
In-use utensils, properly stored
In use utensil handle in contact with food.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Rust on reach-in cooler shelving.
Nonfood-contact surfaces clean
Sheet pans soiled. Nonfood-contact surfaces have accumulation of soil. (Reach-in cooler) Reach-in cooler gasket soiled.
Physical facilities installed, maintained and clean
Employee personal items improperly stored. Jackets and shoes stored on potatoes. Phone stored on prep table.
INSECTS, RODENTS AND ANIMALS NOT PRESENT
Presence of roaches.
A July 2, 2025 REGULAR Score: 93 0 violations
No violations recorded for this inspection.