A Grade

GINZA ASIAN BISTRO

Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT

Latest Score

97

Last Inspected

Apr 28, 2026

Violations

5

Critical

5

Inspection History

A

Apr 28, 2026

Score: 97

C

Apr 21, 2026

Score: 87

A

Dec 22, 2025

Score: 94

Inspection Reports

A
April 28, 2026 REGULAR
Score: 97 0 violations

No violations recorded for this inspection.

C
April 21, 2026 REGULAR
Score: 87 3 violations 3 critical
Critical

TIME AS A PUBLIC HEALTH CONTROL: PROCEDURES AND RECORDS

records not kept for sushi rice time - employee completing log after arrival with addition of rice batch yet to be cooked today

Critical

PROPER COLD HOLDING TEMPERATURES

tray of eggs on shelf by rice cooker out of temp containers of crab stick and shredded crab on sushi counter at 60 F tempura shrimp and cooked eel on counter at 65 F

Critical

GLOVES USED PROPERLY

gloves not removed after touching raw salmon used gloves on sushi counter and in kitchen

A
December 22, 2025 REGULAR
Score: 94 0 violations

No violations recorded for this inspection.

A
May 16, 2025 REGULAR
Score: 93 0 violations

No violations recorded for this inspection.

P
October 24, 2024
Score: 93 2 violations 2 critical
Critical

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE

Improper storage of personal drinks.

Critical

PROPER DATE MARKING AND DISPOSITION

Food not marked to indicate the date or day by which the food shall be consumed, sold or discarded.